{"id":74231,"date":"2011-06-23T00:00:00","date_gmt":"2011-06-22T23:00:00","guid":{"rendered":"https:\/\/www.economiasolidaria.org\/recursos\/food-inc-documental-sobre-la-industria-alimentaria-de-ee-uu\/"},"modified":"2020-06-28T15:49:28","modified_gmt":"2020-06-28T14:49:28","slug":"biblioteca-food-inc-documental-sobre-la-industria-alimentaria-de-eeuu","status":"publish","type":"recursos","link":"https:\/\/www.economiasolidaria.org\/ca\/recursos\/biblioteca-food-inc-documental-sobre-la-industria-alimentaria-de-eeuu\/","title":{"rendered":"\u00abFood Inc.\u00bb Documental sobre la industria alimentaria de EE.UU."},"content":{"rendered":"<p><strong><em>El largometraje documental \u00abFood Inc.\u00bb muestra el funcionamiento de la industria alimentaria de EE.UU y los procesos que se ocultan al consumidor con el consentimiento de las agencias reguladoras y de control gubernamentales. <\/em><\/strong><br \/>\nRevela que el suministro de alimentos de EE.UU est\u00e1 controlado por un pu\u00f1ado de corporaciones que a menudo anteponen los beneficios a la salud del consumidor, al sustento de agricultores y granjeros y a la protecci\u00f3n del medio ambiente.<br \/>\n<!--break--><br \/>\nEn Norteam\u00e9rica, cinco compa\u00f1\u00edas de comida r\u00e1pida determinan, con su poder de compra masivo, las reglas del juego para todo el sector agroganadero (condicionando incluso a los peque\u00f1os granjeros): desde qu\u00e9 cultivos monopolizan la producci\u00f3n hasta c\u00f3mo se engorda y faena al ganado. El resultado es un sistema en el que la comida r\u00e1pida, m\u00e1s barata que la saludable, ha copado restaurantes y supermercados, provocando da\u00f1os a veces letales y augurando un futuro de obesidad y diabetes generalizado, mientras crece sin control un sector de empleo barato y desprotegido y el lobby que mantiene a raya a las entidades gubernamentales que deber\u00edan estar fiscaliz\u00e1ndolo.<br \/>\nApoyado en las investigaciones de Eric Schlosser para su &#8216;bestseller&#8217; \u00abFast Food Nation\u00bb y en el libro de Michael Pollan \u00abThe Omnivore&#8217;s Dilemma (El dilema del omn\u00edvoro)\u00bb, el documental saca a la luz datos estremecedores sobre lo que comemos y c\u00f3mo se produce y su efecto en la actividad econ\u00f3mica y la salud del consumidor. Aunque este documental investiga la situaci\u00f3n de la industria alimentaria en Estados Unidos, sus revelaciones hablan de una clara tendencia global.<br \/>\n<iframe loading=\"lazy\" allowfullscreen=\"\" frameborder=\"0\" height=\"366\" mozallowfullscreen=\"\" src=\"https:\/\/player.vimeo.com\/video\/36787755\" webkitallowfullscreen=\"\" width=\"640\"><\/iframe><\/p>\n<p><a href=\"https:\/\/vimeo.com\/36787755\">Food INC (Subtitulos espa\u00f1ol)<\/a> from <a href=\"https:\/\/vimeo.com\/antitoxics\">Anti-T\u00f2xics<\/a> on <a href=\"https:\/\/vimeo.com\">Vimeo<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El largometraje documental \u00abFood Inc.\u00bb muestra el funcionamiento de la industria alimentaria de EE.UU y los procesos que se ocultan al consumidor con el consentimiento de las agencias reguladoras y de control gubernamentales. Revela que el suministro de alimentos de EE.UU est\u00e1 controlado por un pu\u00f1ado de corporaciones que a menudo anteponen los beneficios a [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":78637,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","footnotes":""},"categories":[],"tags":[],"tipos":[],"tematicas":[],"territorios":[],"destacar_noticias":[],"class_list":["post-74231","recursos","type-recursos","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>&quot;Food Inc.&quot; Documental sobre la industria alimentaria de EE.UU. - economiasolidaria.org<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.economiasolidaria.org\/eu\/recursos\/biblioteca-food-inc-documental-sobre-la-industria-alimentaria-de-eeuu\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"&quot;Food Inc.&quot; Documental sobre la industria alimentaria de EE.UU. - economiasolidaria.org\" \/>\n<meta property=\"og:description\" content=\"El largometraje documental \u00abFood Inc.\u00bb muestra el funcionamiento de la industria alimentaria de EE.UU y los procesos que se ocultan al consumidor con el consentimiento de las agencias reguladoras y de control gubernamentales. 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